How to Make Coconut Flour (with Video)

How to Make Coconut Flour (with Video)

Coconut flour is a low-carb and gluten-free flour which is always used to replace normal white wheat flour baking and cooking. Coconut flour is made from ground coconut pulp which coconut milk has been extracted. It is a great way to recycle the leftover coconut pulp yields from making fresh coconut milk. In order to have a bright white color flour, you need to remove the hard brown skin on the coconut flesh before processing it in a...

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12 Awesome Gluten-Free Cake Recipes You’ve Got to Try

12 Awesome Gluten-Free Cake Recipes You’ve Got to Try

Don’t let gluten intolerance prevents you from enjoying the sweetest thing in life. I have got a great selection of cake recipes to ensure everyone can enjoy a slice without getting sick. Here are my favorite gluten-free cake recipes. They all look delicious. Good luck trying and don’t forget to share. A party without cake is just a meeting – Julia Child   1. Gluten-Free Millet Almond Cake   2. Moist Gluten-Free Banana...

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Gluten-Free Millet Almond Cake Recipe

Gluten-Free Millet Almond Cake Recipe

This recipe is adapted from a normal almond cake recipe. The original recipe calls for 170 g superfine flour and 100 g ground almond, which I replace with 270 g gluten-free millet-almond flour mix. I have also reduced the sugar to 1/2 cup (originally 3/4 cup) to make it less sweet. The cake turns out great, it is soft, moist and delicious! Print Yum Gluten-Free Millet Almond Cake Recipe Ingredients9.5 oz (270 g) gluten-free millet-almond...

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Zucchini Almond Quick Bread (Atkins Diet Phase 2 Recipe)

Zucchini Almond Quick Bread (Atkins Diet Phase 2 Recipe)

This low-carb quick bread is made with soy flour, a low-carb flour. It is tender and moist with cake-like texture. This quick-bread is best kept refrigerated and great for those on low-carb and gluten-free diet. Print Yum Zucchini Almond Quick Bread (for Atkins Diet Phase 2) IngredientsWet ingredients: 1 medium zucchini 1/2 cup vegetable oil 4 large eggs 1/2 tsp vanilla extract Dry ingredients: 1 cup soy flour 1 cup ground almond 1/2 tsp salt...

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How to Make Soy Flour (with Video)

How to Make Soy Flour (with Video)

Soy flour is a low-carb flour which is always used in low-carb baking and cooking. You can make your own soy flour from your kitchen easily. What you need are only soybean, grinder and sifter. You can use either Wet Heat method or Dry Heat method to cook and dry the soybean before grinding it into soy flour. Print Yum How to Make Soy Flour Ingredients1 cup soybean (raw) 5 cups water pinch of baking soda (for Wet Heat Method)InstructionsWet Heat...

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Low Carb Chilled Lemon Cheesecake Recipe

Low Carb Chilled Lemon Cheesecake Recipe

This is a quick and easy Low Carb non-baked cheesecake. Simply combine ingredients and allow it to set in the refrigerator. The cheesecake will start to melt if it is left too long at room temperature. Keep refrigerated to firm it up if it has softened. Always plan ahead as you need to chill the cheesecake for at least 8 hours. Low Carb Chilled Lemon Cheesecake 2015-03-24 03:15:58 Serves 10 Write a review Save Recipe...

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